Level 2 Food Safety – Catering



£10.00+VATRRP £25.00


£20.00+VATRRP £25.00


£20.00+VATRRP £25.00



Instant Access

Instant Certificate 

Meets EU & UK Legislation

RoSPA & CPD Approved

Fully Online Course & Test

Full Online Video Course

75 Minute Duration

No Expiry Date 

Accepted by EHOs

Bulk Discounts





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Course Info

Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold, is safe for human consumption. Failing to follow food safety standards can cause food to become contaminated with potentially fatal consequences.

Training your employees with our online system will go a long way to give them greater awareness of the dangers that poor food safety standards pose, as well as covering how food safety risks actually arise and how to control and prevent them.

Level 2 Awards in Food Safety are suited for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled.

Typical environments may include:

• Pubs, hotels, restaurants

• Supermarkets and retail environments

• Food and drink manufacturers

• Hospitals

• Care homes

• Schools

CPD Units –  3



Level 2 Food Safety – Catering modules

Pass Mark Required = 75%

  1. Food Safety Legislation
  2. Hazards from Delivery to Service
  3. Risk Control (Prevention of Contamination)
  4. Pests, Premises and People


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System Requirements

The minimum you need to get started

  1. Browser: Up to date web browser
  2. Video: Up to date video drivers
  3.  Memory: 1Gb+ RAM
  4. Download Speed: Broadband (3Mb+)
  5. You can also use your phone or tablet


If you have any questions, no matter how big or small please do not hesitate to get in contact with us.